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Dr. J's All Purpose Spice Rub

Want to elevate your cooking with a homemade all-purpose seasoning? In this video, we’ll show you how to make a versatile spice rub that’s perfect for chicken, beef, pork, seafood, and vegetables! Say goodbye to store-bought blends and create your own flavor-packed seasoning using common pantry spices.
This DIY spice mix is great for grilling, roasting, pan-frying, and even meal prep. With the perfect balance of savory, smoky, and slightly spicy flavors, it will become your go-to seasoning for any dish!
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Servings: 1.5 Cups
Course: Spice Mix
Cuisine: American
Ingredients Method Video

Ingredients
  

  • 2 T smoked paprika
  • 2 T Paprika
  • 3 T Ground black Pepper
  • 3 T Garlic Powder
  • 3 T onion Powder
  • 2 T dried oregano
  • 2 T dried Thyme
  • 1 T ground cumin
  • 1 T ground coriander
  • 2 T Kosher salt

Method
 

  1. Put all ingredients into a mason jar and shake. This rub is great on chicken and pork. This can be stored in your spice cabinet up to a year.

Video