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Waldorf Chicken Salad

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Check out my twist on a delectable Waldorf Chicken Salad recipe, featuring a delightful ensemble of grapes, celery, cashews, and, of course, crisp apples. This dish is the perfect blend of sweet, savory, and crunchy, creating a harmony that will dance on your taste buds. In this recipe, I’ll guide you through the steps to craft a luscious salad that’s not only bursting with freshness but also rich in nutrients. Perfect for a light lunch, a crowd-pleasing potluck contribution, or simply a flavorful way to enjoy chicken, this Waldorf-inspired salad has got you covered. This dish is bound to become your new favorite salad.

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Course: Salad

Cuisine: American

Ingredients Equipment Method Video

Ingredients

2 cooked boneless skinless chicken breasts cubed
1 Apple your favorite diced and sprinkled with some lemon juice
a handful of seedless grapes cut in half red or green
2 stalks of celery small diced
2 scallions sliced up into small pieces
1/3 cup of cashews chopped (about 41.7 g)
1/2 cup of your favorite herbs or what you have in your fridge I used a mixture of cilantro, flat leaf parsley and dill…..delish (about 8 g)
1/3 of a cup of mayo (80 mL)
1/3 of a cup sour cream (about 76.7 g)
squeeze of lemon
pinch of salt and pepper

Equipment

Refrigerator / No Cook

Method

Mix it all together and enjoy by itself or on your favorite bread for a delicious sammie.
Here’s the link to the pepper grinder: https://www.amazon.com/dp/B09Q8VXTFJ?ref=ppx_pop_mob_ap_share
Here’s the link to the delicious Mango Vinaigrette dressing: https://www.amazon.com/Briannas-Dressing-Tropical-Mango-Organic/dp/B07RGRW33T